http://ow.ly/3GHqo
Published: Tuesday, January 18, 2011 at 3:00 a.m.
Some years ago, I wrote a 20-question wine quiz that was extremely difficult. Written for my private wine newsletter, it had questions so difficult to answer that only one person got 18 correct — and she is a wine historian! Two persons got 16 right, and of dozens of entrants, no one else got as many as 12.
Here are 11 of the questions, with answers below.
OK-- wait,
Not Yet-
Wait---
Here ya go!
2. Lindley Bynum outgrew his home wine-making facility in Albany (near Berkeley) in 1971 and bought a 26-acre vineyard in Napa Valley to make wine. But getting a winery permit proved so bureaucratic he moved his family to Sonoma’s Russian River Valley.
3. Paul Draper worked in Chile before he was hired to replace Dave Bennion at Ridge in the Santa Cruz Mountains.
4. In 1955, Louis Petri, then the most powerful wine man in America, was irate over excessive rail fees for shipping wine to the Midwest and East Coast. He heard about a ship that had split apart with the bow sinking, but the aft section still intact. He paid $300,000 for half of a ship, had the Navy tow it to San Francisco, where he did repairs, outfitted it with stainless steel tanks, and sent it up the Mississippi to deliver bulk wine to the Midwest. But even before the SS Angelo Petri made its maiden voyage, the publicity from the idea had driven rail fees down dramatically by 1956.
5. When Fisher Vineyards released a Chardonnay called Coach Insignia, Joe Phelps called him and said the name could possibly cause confusion with his red wine, Insignia. The men soon agreed that Fisher could use the name as long as Fisher (of the famed Body by Fisher family) used the word “Coach” in front of it (an automotive design reference) and always made it a great wine.
6. Erich Russell of Rabbit Ridge in Paso Robles was a sprinter on the famed San Jose State track teams that featured world record holder Tommie Smith, Lee Evans, and other great black stars. As the only Caucasian on the sprint team, the nickname was obvious.7. Both the 1972 Freemark Abbey Chardonnay and the 1969 Freemark Abbey Cabernet were made by Jerry Luper, who now makes wine in Portugal.8. As the story goes, Richard Nixon drank 1966 Chateau Margaux while he served others the far cheaper Mouton Cadet.
9. The late Silver Oak Cellars winemaker Justin Meyer, when he was at Franciscan Vineyards in the early 1970s. Friars Table was used mainly to dispose of wine that existed at Franciscan when Meyer, a former Christian Brother, and partner Raymond Duncan acquired it.
10. Both the winery and the Indians have a president named Paul Dolan.
11. After construction was begun at Opus One, it was discovered that the winery sat in a geothermal zone, requiring the elaborate and expensive cooling system.
Kevin Brown www.kbsinsight.blogspot.com
No comments:
Post a Comment